Restaurant service, from
first scan to final checkout.
Fora Food Service unifies guest ordering, staff point-of-sale, and a live waitlist queue into one service rhythm — built for restaurant service, not a generic checkout flow.
Built for the businesses that feed people.
One service rhythm for guests, staff, and kitchen — designed for the rush, the handoff, and the close.
One cleaner path from scan to submit
Guests scan the customer QR and order from their own phone — browsing a live, categorized menu with photos and multiple languages, then adding items in a tap. Service starts the moment they sit down, without forcing a staff bottleneck at the entry of every order.
A focused ordering surface for your team
A fast, photo-rich point-of-sale for staff entry across dine-in, takeout, and delivery — add from the menu, build the check, and submit. It's the ordering station that keeps the floor moving during the rush.
The kitchen sees exactly what to fire
The kitchen board groups every ticket by type — dine-in, takeout, delivery, online — with clear pending states and print support, so the line always knows what's outstanding and what's done.
Seat guests without the clipboard
Guests join a live queue from their phone and watch the “now serving” screen themselves. Staff pull the called queue straight into the POS — so the handoff from waiting to seated to ordering is one continuous flow.
Designed for the rush, the handoff, and the close.
Service isn't a single checkout — it's a sequence. Fora Food Service follows it from the first order to the final invoice.
Take the first order without forcing a staff bottleneck
Guests start ordering from the table the moment they're seated, while staff handle what needs a human touch — no single point of backup at the entry of every order.
Let the kitchen see what changed, not just that something changed
Round-based grouping and item-level updates give the line a precise picture of each table's evolving order, so prep timing stays tight through the handoff.
Close the meal with fewer blind spots
Invoice QR lookup, archive by date and meal, and throughput analysis make the close clean and reviewable — every order accounted for.
Everything modern food service needs.
An all-in-one solution built for restaurants and eateries — from the first tap to the kitchen line to the closed check.
Intuitive touchscreen interface
Fast, tap-first screens your staff learn in minutes.
Menu management
Date- and time-specific menus and pricing, with multiple menu languages.
Table management
Organize the floor and keep every table's order straight.
Waitlist management
A live queue guests join and watch from their own phone.
In-house ordering
Supports tablet, QR code, and kiosk ordering.
Online ordering
Through your own website — by URL and QR code.
Processor-agnostic payments
Take payment through the processor you already use.
Kitchen Display System
KDS and ticket-printer support to route every order to the line.
Third-party delivery
Integrates with the delivery platforms you rely on.
Fully scalable
Grows with you — from one location to many.
Live in as little as one to two weeks.
Fora is designed for rapid deployment with no coding required. Build your menu from an Excel file and upload menu images in bulk as a ZIP — and your system is ready for service.
- No coding required
- Menu from a simple Excel file
- Bulk image upload by ZIP
- Training included
Order-based pricing
Pay only for what you use — nothing more.
- 30-day free trial
- Training included
- No setup fees
- No contracts
- Unlimited users
- Processor-agnostic
The same cloud commerce engine — purpose-built for the dining room.
Fora Food Service runs on the cloud-native, offline-first Fora platform and inherits its payments, reliability, and back-office connectivity — focused on restaurant service.